SAM is pleased to offer the Food & Beverages sector nutrition consulting services. There is a tremendous pressure on the Food & Beverages sector to accommodate guest demands for nutrition while eating out.
Investing in dietitian in order to build menus that ofer healthy option, cater to dietry restrictions (eg. glutenfree, raw, dairy-free, accommodating diabetics, pregnant women, paleo diets.. etc), and still taste delicious allows orgnizations to fulfll and stay one step ahead of the dynamic consumer demand landscape. And now since the SFDA is moving toward mandatory nutrition fact labeling on menus. We are happy to work with your establishment to yield menus that are both aesthetically and nutritionally appealing.
Innovative professionals and experties with exceptional knowledge in nutritional consultation can help your food establishment stay abreast of current nutrition/health/food trends, which will impress your consumer and designate your restaurent as unique, creative, and contemporary in your feild.
Our Nutritionist are professional regulated by law, and are governed by an ethical code to ensure that they always work to the highest standard. This experience makes us well placed to advice workspaces as we understand the corporate environment including the need for both the company and employees.
